Szechuan Red Oil Wonton

Szechuan red oil wonton, aka “Hong Yo Chao Shou”, is originated from Szechuan province of China, where it is well known for its rich and bold, pungent and spicy favour from lavish use of chilli, garlic, and szechuan peppercorn. Sounds hot and spicy? Oh yeah! I love hot and spicy food, and yes I very…